Spicy Mushroom Medley

• Preparation Time: 5 Minutes
• Total Calories : 145kcal

Ingredients:

• 200g of mushrooms, sliced
• 100g of onion, chopped
• 2 green chillies, finely chopped

Kitchen Tools Needed:

• Stove Top

Instructions:

• Heat a little oil in a skillet over medium heat on the stove top.
• Add the chopped onions and sauté until translucent and fragrant.
• Stir in the sliced mushrooms and cook for about 2 minutes, until they start to soften.
• Add the finely chopped green chillies for an extra kick and sauté for another minute.
• Season with salt and pepper to taste, mix well, and remove from heat.

Macros:

• Total Calories: 145kcal
• Carbs: 15g
• Proteins: 5g
• Fats: 10g