🥗 Nourishing Mango Lentil Salad!

🥭 Fresh & Sweet 🥗 2 Big Servings 🌱 Plant-Based Energy

This nourishing lentil salad is good for your body, and good for your head! ✨ Packed with fresh veggies, sweet mango, and a creamy tahini dressing, it is the absolute perfect lunch to keep you fueled all day long.

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🛒 Ingredients

For the Salad:

• 1 cup uncooked lentils
• 1 large cucumber
• 1 cup of tomatoes
• 1/2 of a red onion
• 1/2 bunch of fresh parsley
• 1 fresh mango

🥣 For the Creamy Tahini Dressing:

• 3 tbsp of tahini
• 2 tbsp of olive oil
• 2 tbsp water
• 1 garlic clove (minced)
• 2 tbsp lemon juice
• 2 tbsp of rice vinegar
• 1 tsp agave syrup
• Salt & pepper to taste

👩‍🍳 Directions

1. Cook the Base: Start by cooking your lentils according to the package instructions until tender. Once done, let them cool slightly.
2. Chop the Veggies & Fruit: While the lentils are cooking, finely chop up your cucumber, tomatoes, red onion, sweet mango, and fresh parsley.
3. Whisk the Dressing: Make the creamy dressing by simply mixing the tahini, olive oil, water, minced garlic, lemon juice, rice vinegar, agave syrup, salt, and pepper in a small bowl until perfectly smooth.
4. Assemble & Toss: Add your cooked lentils and all the fresh chopped ingredients into a large serving bowl. Pour your gorgeous tahini dressing over the top, mix thoroughly to coat, and dig in!

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A salad that tastes as good as it makes you feel! Enjoy your fresh and nourishing bowl.