Carrot Sticks with Almond Butter Delight
- Preparation Time: 10 Minutes
- Total Calories : 180kcal
Ingredients:
- 100g of carrot sticks
- 25g of almond butter
Kitchen Tools Needed:
- Cutting board
- Knife
- Bowl
Instructions:
- Wash and peel the carrots if necessary, then cut them into sticks.
- Place the carrot sticks in a bowl.
- Serve with almond butter on the side for dipping.
Macros:
- Total Calories: 180kcal
- Carbs: 15g
- Proteins: 4g
- Fats: 9g

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